We prioritize high quality and food safety for all of our clients. Therefore, we adhere to the quality management systems GMP, SSOP and HACCP whilst our processing plants comply with both the European Committees (Regulation No.: 852/2004/EC, 853/2004/EC) and the US. Food and Drug Administration regulation in 21 CFR 110, 123.

 

With our over 18 years experiences in the fish industry, we have enjoyed a steady yearly growth with our customer base. This is due to company’s record of meeting our existing client’s needs by experienced managers and skilled trained staff.

 

We place great value on our company’s motto – quality, food safety and reliability make success.

 

Products:

 

Our main seafood products are seawater fish (Red Snapper, Grouper, Goldband Snapper, Barramundi/Seabass, Parrotfish, Emperor, Red Mullet, Indian Mackerel, Yellowfin Sole…), freshwater fish (Black Tilapia, Red Tilapia, Pomfret, Red Tail Tinfoil Barb...), Frog legs, Eel.